Tag: citric acid
-
Citric acid: How sour is becoming a chef’s new weapon
BY SHAWNA WAGMAN Special to The Globe and Mail, Apr. 09 2014 As far as It ingredients go, citric acid is an unlikely one – it’s the stuff found at the bottom of the bag of sour gummy candies. But the grainy, white powder’s ability to heighten flavours and bring balance to a dish –…